Rice Bowl with Fried Egg and Avocado
Tuesday, March 17, 2020
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Vegetarian Gluten free · Serves 4 · Brown rice—higher in fiber and other nutrients than its white counterpart—is the perfect vehicle for this quick, protein-heavy lunch.

8 ingredients
Produce
- 1 Avocado
- 4 Scallions
Refrigerated
- 4 Eggs, large
Condiments
- 1 Hot sauce
Pasta & Grains
- 2 cups Brown rice, cooked
Baking & Spices
- 1 Kosher salt
Oils & Vinegars
- 3 tbsp Olive oil
- 1 tsp Red wine vinegar